Michael D. Sullivan said:
> Steve, you're overlooking Michael's especially good taste. On the bottom
row,
> he shows a bottle of Talisker. Since you appreciate Laphroaig, you would
> undoubtedly find Talisker, from the Isle of Skye, highly appealing. >
> OT content: it's mashed and distilled the old-fashioned way and aged in
oaken
> barrels. A wee dram -- and no more -- makes planing very enjoyable.
>
> Michael D. Sullivan
> Bethesda, MD (USA)
Michael:
I'm not sure just how much a wee dram is and I didn't have a proper unit fo
mesurement. But from now on id will be (hic) a standarrd tool in myy shop#.
I do ag7gee tht a wee draam hear andthere (hic) maks the (burp) plannning go
verry smoooth. Ad least id sems (hic)0 thad way. I fugered a dram is @bout
like a pint. So a cople of dem (hic) made foe^ v$erry a meerry time int the
shpp. I thind htt thissuggestion3 shud (hic) be addedd to gree Q&A in he
(hic) arcives. thans fo the tipp .have a g*ate day. (hic) I gh%- and RU$*.
fo now.
Regards,
Col. Dick Hucker (getting good at making curly (hic) toothpicks
> Archive: http://www.frontier.iarc.uaf.edu/~cswingle/archive/
> To unsubscribe or change options, use the web interface:
> http://galoots.law.cornell.edu/cgi-bin/lyris.pl?enter=oldtools
|