On Jan 22, 2015, at 11:53 AM, Ron Harper  wrote:

> I recently re ground my iron to 23 degrees on my 605 1/2 c. And I get
> tissue thin shavings on cherry end grain when I use it in my shooting
> board.  Am I likely to get enough of an enhanced performance with a real
> shooter to justify the cost or hassle?

Well, no. But when did that ever deter a Galoot from acquiring more tools????