OldTools Archive
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250657 | "Chuck Taylor" <cft98208@g...> | 2014‑09‑28 | Re: Old kitchen knife gloat |
Mike in Sacto wrote: > If they're dull, set the edge with a saw file and then hone it with > a steel. I had never heard of using a file on a knife before. Is this common practice? I would have expected knife steel to be too hard to work with a file. Cheers, Chuck Taylor north of Seattle |
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