OldTools Archive -- message 231233

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231233

"Joseph Sullivan" <joe@j...>

Jun-23-2012

Making a heavy cooking spit

Oh wise Galooots:

I am toying with the idea of making a heavy spit for outdoor rotary cooking
of large cuts of meat, of say, up to 50 lbs, but also of smaller stuff like
chickens.  Does anyone have any experience?  Does anyone have any design
suggestions?  Right now, I am at the bare basic beginning of this concept.

J

Joseph Sullivan

 
 

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Related Messages
ID	From	Date	Subject
231233	"Joseph Sullivan" <joe@j...>	Jun-23-2012	Making a heavy cooking spit
231234	Matthew Groves <Matthew.Groves@c	Jun-23-2012	Re: Making a heavy cooking spit
231236	Anthony Seo <tonyseo@p...>	Jun-23-2012	Re: Making a heavy cooking spit
231238	Tom Holloway <thholloway@u...>	Jun-23-2012	Re: Making a heavy cooking spit
231239	"Joseph Sullivan" <joe@j...>	Jun-23-2012	RE: Making a heavy cooking spit
231241	Anthony Seo <tonyseo@p...>	Jun-23-2012	RE: Making a heavy cooking spit
231252	"Cliff Rohrabacher Esq." <rohrab	Jun-25-2012	Re: Making a heavy cooking spit